Monday, January 24, 2011

Macaroni Schotel

  1. 1 onion  sliced
  2. 250 gr macaroni, boiled until tender, drained, set aside
  3. 100 smoked Ham
  4. 2 cups fresh milk
  5. 5 eggs, beaten
  6. salt, pepper, sugar, nutmeg to taste
  7. 1 cup shredded cheddar cheese
  8. addiotional shredded cheese for topping

Direction :
  • preheat the oven to 180 C (375 F)
  • in a big pan heat 2 tbsp margarine , saute the  onion until fragrance
  • add smoked ham , stirring until  is cooked
  • add milk, salt, pepper, sugar, nutmeg, flour, macaroni, stirring well.
  • heat off, add cheese, egg, stir well
  • transfer the macaroni into the buttered baking dish, topped with shredded cheese
  • bake for 45 min

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