Thursday, August 30, 2012

Home made Vanilla ice cream


Ingredients

  • 1 cups milk
  • 2 cup whipping cream
  • 1/2 cup sugar
  • 1/4 tsp salt
  • 3 eggs yolks 
  • 1 vanilla bean, split and scraped

Directions

Combine sugar milk and salt in heavy saucepan, add egg yolks, mixing it until it well incorporated heat gently over med heat, stirring constantly about 3 minutes, it will looks like a custard, then remove it from heat , let cool to room temperature. .then add the whipped cream and vanilla, mix it. Let it in the refrigerator for at least 3 hour , then I use  the Ice cream machine to do the rest of the job. ....hmmm yummy

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